- Dry mix the flour, seasonings, yeast, and cheese.
- Add 1 cup warm water, mix with fork until a dough ball is formed. Add water or flour to get the consistency just right where it stays together.
- Cover with a wet towel and let rise for 1-1.5 hours
- Drizzle olive oil, salt, and cheese over top
- Place dough ball in oven safe deep bowl with lid at 450⁰ for 30 min.











