- 1.5 tblsp sea salt
- pepper
- 3 cups bread flour
- 1 cup shredded cheese
- 1 teaspoon fast acting yeast
- 1 cup warm water
- Add 1 cup warm water, mix with fork until a dough ball is formed. Add water or flour to get the consistency just right where it stays together.
- Drizzle olive oil, salt, and cheese over top
- Add olive oil to bottom of your baking bowl and put it in the oven as it preheats.
- Place dough ball in oven safe deep bowl with lid at 450⁰ for 30 min.
- Remove from oven and let rest!
