Taco night is supposed to be quick, easy, and delicious!

Roma Tomatoes | 2 whole |
Romaine Lettuce | 4 leaves |
Salt | 1 teaspoon |
Pepper | 1 teaspoon |
Ground Beef | 1 pound |
Canned Refried Beans | 1 can |
Uncooked Flour Tortillas | Chef’s Choice |
Butter | Chef’s Choice |
Sour Cream | Chef’s Choice |
Hot Sauce | Chef’s Choice |
Prep
You will need a sharp knife, a skillet, and a plate. Wash and chop the two Roma tomatoes and four Romaine Lettuce leaves.
Step One
Step Two
Open 1 can of Refried Beans and heat in a small saucepan over medium-low heat. You can also make refried beans yourself if preferred.
Step Three
Step Four
Assemble your tacos by adding the browned ground beef, refried beans, and chopped tomatoes to the crispy tortillas. Top with chopped Romaine lettuce, sour cream, and (if desired) hot sauce. Enjoy!
Good Idea:
You can also add Jalapeno Powder, Garlic, Onion Powder, or any other spices you so desire to the ground beef while cooking to up the ante of taco night. Experiment with different toppings such as shredded cheese, avocado slices, or a squeeze of lime juice to customize your tacos to your taste.